Elevate your barbecue with BOMBOM Ssamjang, a rich and nutty Korean fermented soybean sauce. Its traditional blend of soybean and sesame creates a savoury condiment that complements grilled meats and vegetables. Ideal for wrapping in lettuce for an authentic Korean meal at home.
BOMBOM Ssamjang Korean Rich & Nutty Fermented Soybean Sauce is a savoury and aromatic condiment made with a traditional blend of fermented soybean, spices, and sesame. Its thick, nutty flavour makes it perfect for wrapping with grilled meats, vegetables, or lettuce. Ideal for adding an authentic Korean touch to barbecues and everyday meals.
IngredientsSoybean Paste (Soybean, Wheat, Salt, Koji, Water, Alcohol), Rapeseed Oil, Water, Sugar, Plum Syrup (Plum Extract, Sugar), Fructooligosaccaride, Vinegar, Lemon Concentrate, Garlic Concentrate, Chilli Powder, Onion, Modified Potato Starch, Mustard Powder, Salt, Xanthan Gum (E415).
Nutritional Information (per 100g)| Nutrient | Value |
|---|---|
| Energy | 280.0kcal |
| Fat | 15.48g |
| - of which saturates | 1.46g |
| Carbohydrate | 30.41g |
| - of which sugars | 21.33g |
| Protein | 4.87g |
| Salt | 2.05g |
