Serve Bold Bean Co baked beans over toasted sourdough with a poached egg for a gourmet breakfast. These creamy white beans are slow-cooked in a rich tomato sauce with Spanish tomatoes, offering a British twist on a classic.
Baked Beans in a Tomato Sauce. The Gourmet Classic. Nothing Artificial. Our brand new + improved recipe! Creamy white beans, cooked slowly in a rich tomato sauce using Spanish tomatoes make these a gourmet twist on the classic baked bean. Perfect served over generously buttered and toasted sourdough and a jammy poached egg. Made without any additives or preservatives. Now contains Celery. Certified B Corporation.
| Nutritional Information | Per 100g | Per Serving (195g) |
|---|---|---|
| Energy | 344kJ / 82kcal | 671kJ / 160kcal |
| Fat | 1.3g | 2.5g |
| - of which saturates | 0.2g | 0.4g |
| Carbohydrate | 11.8g | 23g |
| - of which sugars | 4g | 7.8g |
| Fibre | 3.5g | 6.8g |
| Protein | 4g | 7.8g |
| Salt | 0.8g | 1.6g |
Ingredients: Queen White Beans (43%), Tomato (37%), Onion, Carrot, Celery, Olive Oil, Apple Cider Vinegar, Brown Sugar, Salt, Tamarind, Sweet Paprika, Garlic Powder and Black Pepper.
Dietary Information: For allergens, see ingredients in bold. Allergy Advice: Produced in a factory which handles Peanuts, Nuts, Milk and Egg.
Manufacturer: Made for: Humble Foods Ltd.
Preparation: How We Like Them / Serves Two
Heat gently in a pan or in the microwave: remove the lid, cover with a microwave-safe lid, and heat at 850W for 2 minutes, stirring halfway. Do not microwave the jar if it's cold. Do not boil or reheat.
Country of Origin: Spain
Storage: Keep refrigerated 0°C to +5°C after opening and consume within 4 days. Best before: see on the jar. Store in a cool dry place. Keep Refrigerated.
