Stir-fry these wok-ready wide noodles with your favourite vegetables and sauce for a quick meal in just 2 minutes. Made by Blue Dragon, a trusted UK brand, they are suitable for vegetarians and vegans and contain no artificial colours or flavourings. This British brand sources this product from China, using local or imported wheat flour.
Wide Wok Ready Wheat Noodles
Highlights
Ingredients
Water, Wheat Flour, Wheat Gluten, Sunflower Oil, Salt, Acidity Regulator (Lactic Acid), Stabiliser (Guar Gum)
Pack size: 300 G
Preparation and usage
We sometimes add freshly chopped spring onions for extra flavour.
Serves 2
For a quick and easy stir fry we use...
Tear: Open the noodles by tearing along the top of the packet
Heat: Heat your wok over a medium heat and add your protein and veg. Stir fry until cooked through
Stir-fry: Add your wok-ready noodles along with your sauce, stir fry for 1-2 minutes or until heated through.
Other Allergen Info
May also contain Soy, Peanuts and Nuts. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.
Country of origin Produce of: Produced in China with local or imported wheat flour
Manufacturer AB World Foods Ltd., Leigh, WN7 5RS, UK.
Recycling Whole Packaging. Do Not Recycle
