Blue Dragon Original Thai Sweet Chilli Dipping Sauce is a sticky, sweet and tangy sauce made with handpicked chillies. It is gluten free, with no artificial colours, and suitable for vegetarians and vegans. Use it to add authentic flavour to goujons, wraps, chicken, and halloumi.
Thai Sweet Chilli Sauce.
Blue Dragon Original Sweet Chilli Dipping Sauce For more than 50 years our farming partners in Thailand have been using handpicked chillies to make the original sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.
Ingredients: Water, Red Chillies (20%), Sugar, Glucose-Fructose Syrup, Ground Garlic (6%), Pickled Garlic (5%) [Garlic, Water, Salt, Acid (Acetic Acid)], Modified Tapioca Starch, Acid (Acetic Acid), Salt
Pack size: 535 G
Preparation and usage: Squeeze Me on... Goujons, Wraps, Chicken, Halloumi
Other Allergen Info: May contain Sesame Seeds, Peanuts and Nuts.
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 12 weeks. Best before end: See package.
Country of origin: Produce of: Produced in Thailand with local and imported garlic
Recycling: Bottle. Recycle Cap. Recycle
