

Blue Dragon Original Sweet Chilli Sauce is a versatile condiment made with Thai chillies for an authentic medium heat. Perfect for dipping spring rolls or glazing salmon before baking. Suitable for vegans and free from artificial colours and preservatives.
Ingredients: Water, Red Chillies (20%), Sugar, Glucose-Fructose Syrup, Ground Garlic (6%), Pickled Garlic (5%) [Garlic, Water, Salt, Acid (Acetic Acid)], Modified Tapioca Starch, Acid (Acetic Acid), Salt
| Energy | 975kJ/230kcal |
| Fat | 0.7g |
| - of which saturates | <0.1g |
| Carbohydrate | 55g |
| - of which sugars | 55g |
| Fibre | 1.6g |
| Protein | 0.6g |
| Salt | 4.3g |
Allergy Advice: May contain Sesame Seeds, Peanuts and Nuts.
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 12 weeks. Best before end: See middle of bottle.
Preparation and Usage: Feeling inspired? We love pouring our Sweet Chilli Sauce over salmon, baking in the oven and sprinkling some spring onions on top to serve.
Country of Origin: Thailand
Recycling: Rinse / Cap On - Recycle