Stir a can into curries to add rich, creamy coconut body, or blend it into soups, sauces and smoothies. This 400ml coconut milk from Blue Dragon is a versatile pantry staple with a mild, authentic flavour. It is produced in Thailand for a popular UK brand, bringing Southeast Asian cooking traditions to your kitchen.
Highlights
About this product
Blue Dragon Coconut Milk is a creamy coconut milk made from carefully selected ripe coconuts, ideal for adding richness and authentic flavour to curries, soups, sauces and desserts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes.
How to Use
Top Tip: Tailor flavours by adding a little sugar and Blue Dragon Fish Sauce to your finished dish.
Serving Suggestions
Ingredients
Coconut Extract (56%), Water, Stabiliser (E466), Emulsifier (E435), Antioxidant (Citric Acid)
Pack size
400 ML
Preparation and usage
Stir into curries, soups & sauces
Other Allergen Info
May contain Peanuts and Nuts.
Storage
Store at room temperature. Once opened, refrigerate contents in an appropriate container and consume within 2 days. Best before end: see end of can.
Country of origin
Produce of: Produced in Thailand with local and imported coconut
