£0.95
This Blue Dragon sauce delivers authentic Chinese-style flavour for quick Asian meal preparation. It combines soy sauce with aromatic onion, garlic, ginger, and chilli notes to create a complex base. The sauce is rated mild on the chilli scale, making it suitable for diverse palates.
- Flavour profile includes soy sauce, onion, garlic, ginger, and chilli.
- Rated mild with a chilli heat level of 1.
- Contains no artificial flavours or added preservatives.
- Suitable for both vegetarian and vegan diets.
- Designed specifically for making traditional chow mein dishes.
Enhance your stir-fry experience with this versatile chow mein sauce.
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Description
xA Chinese-style stir fry sauce with soy 1 sauce, onion, garlic, ginger and chilli.
Description
A Chinese-style stir fry sauce with soy 1 sauce, onion, garlic, ginger and chilli.
Chilli rating - mild - 1
No artificial flavours or preservatives
Suitable for vegetarians and vegans
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures.
Our Chow Mein Stir Fry Sauce is made with soy sauce, onion, garlic, ginger and chilli.
This iconic Chinese-style sauce is perfect for a quick and easy mid-week dinner:
1. Get you Wok really hot, then add a splash of oil.
2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice.
3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.
4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy!
Other ingredients we suggest for an authentic Chow Mein stir fry:
- 1 tbsp vegetable oil
- 400g chicken breast
- 2-3 spring onions
- a handful of mushrooms
- a handful of beansprouts
- Blue Dragon noodles
No artificial flavours or preservatives
Suitable for vegetarians and vegans
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food.
If you love this, why not try...
Blue Dragon Hoisin & Garlic Stir Fry Sauce
Nutrition
Table of Nutritional Information
per 100g
Energy
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
| 449kJ/ 106kcal |
| 1.1g |
| 0.2g |
| 23g |
| 19g |
| 0.8g |
| 1.4g |
Ingredients
- Water,
- Sugar,
- Dark Soy Sauce (7%) [Water, Salt, Sugar, Barley Malt Extract, Colour (Plain Caramel), Spirit Vinegar, Yeast Extract, Defatted Soya Beans, Roasted Wheat],
- Ginger Purée (4.5%),
- Spring Onion (4.5%),
- Modified Maize Starch,
- Garlic Purée (3.5%),
- Onion Purée (3%),
- Chilli Paste (1%) [Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)],
- Sesame Oil,
- Colour (Plain Caramel),
- Yeast Extract,
- Acidity Regulator (Citric Acid),
- Salt
Dietary Information
Suitable for Vegans
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in Bold.
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May also contain Peanuts and Nuts.
Manufacturer
AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
Preparation
Feeling inspired?
To take your stir fry to the next level, try cooking your noodles the day before for an authentic texture.
Serves 2
1 Tbsp vegetable oil
Blue Dragon Chow Mein Stir Fry Sauce
400g Chicken breast, sliced 2-3 Spring onions, sliced
A handful of mushrooms
A handful of beansprouts
Blue Dragon Noodles
For an authentic Chow Mein Stir Fry, we use...
Enjoy!!
Heat: Get your wok really hot, then add a splash of oil.
Sizzle: Stir fry your meat for 3 minutes until nicely sizzling, then add your vegetables.
Stir: After 1 minute, pour in stir fry sauce and heat through for a further minute.
Enjoy: Toss in cooked Blue Dragon Noodles, or serve with steamed rice.
Packaging
Sachet
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
