Heat your wok hot, sizzle beef for 3 minutes, add vegetables, then pour in Blue Dragon black bean sauce and heat through before serving with noodles or rice. This Chinese-style stir fry sauce is suitable for vegetarians, with salted black soya beans, dark soy sauce, garlic and ginger. Blue Dragon is a popular British brand from UK manufacturer AB World Foods.
A Chinese-style stir fry sauce with salted black soya beans, dark soy sauce, garlic and ginger.
Highlights
About this product
Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger.
Ready in few simple and quick steps!
Other ingredients we suggest for an authentic Black Bean stir fry:
No artificial flavours
Suitable for vegetarians
Ingredients
Water, Sugar, Salted Black Soya Beans (7%) (Soya Beans, Salt), White Rice Vinegar, Modified Maize Starch, Dark Soy Sauce (3%) [Water, Salt, Sugar, Barley Malt Extract, Colour (Plain Caramel), Spirit Vinegar, Yeast Extract, Defatted Soya Beans, Roasted Wheat], Garlic Purée (2%), Ginger Purée (1.5%), Rapeseed Oil, Colour (Plain Caramel), Yeast Extract, Acidity Regulator (Lactic Acid), Salt
Pack size
120 G
Preparation and usage
We like to drizzle some sesame oil on top to finish.
For an authentic black bean stir fry, we use...
Serves 2
Heat: Get your wok really hot, then add a splash of oil.
Sizzle: Stir fry your meat for 3 minutes until nicely sizzling, then add your vegetables.
Stir: After 1 minute, pour in stir fry sauce and heat through for a further minute.
Enjoy: Toss in cooked Blue Dragon Noodles, or serve with steamed rice.
Other Allergen Info
May also contain Peanuts and Nuts.For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
Manufacturer
AB World Foods Ltd., Leigh, WN7 5RS, UK.
Recycling
Whole Packaging. Do Not Recycle
