



These Bio & Me Vanilla Kefir Live Yoghurt pots combine traditional fermentation with modern science to support your gut microbiome. Packed full of live cultures, this digestive friendly dairy product serves as a nutritious snack that requires no cooking.
We've created this recipe to be packed full of our favourite live cultures. It's microbe-made with the help of our expert dairy containing 18 different culture strains, including two of the world's most studied cultures, Lactobacillus rhamnosus, LGG® and Bifidobacterium, BB-12®.
Immunity support - No added sugar - High in fibre - High in protein
Keep Refrigerated between 0-5°C. For use by date, see lid. Once opened, eat within 3 days.
| Nutritional Data | Per 100g | Per 150g Serving |
|---|---|---|
| Energy | 352kJ/84kcal | 528kJ/126kcal (6%) |
| Fat | 3.0g | 4.5g (6%) |
| Carbohydrate | 8.0g | 12.0g (5%) |
| Protein | 5.0g | 7.5g (15%) |
Ingredients: Yoghurt ( Milk ), Fermented with 18 Different Live and Active Cultures, Chicory Root Fibre, Madagascan Vanilla Bean Extract (0.1%), Natural Flavouring.
Allergen Information: Contains Milk.
Dietary Information: Suitable for Vegetarians; No Added Sugar.