Support your gut health with these Bio&Me Cocoa Flapjack Bars, packed with 7.6g fibre and 9.2g protein per bar. Made with natural ingredients and no added sugar, they are a perfect snack for busy mornings or on the go.
Baked Wholegrain Oat and Soya Protein Bar, Made with Dates, Mixed Seeds and Cocoa
| Per 100g | Per 40g Bar | RI Per Serving | |
| Energy | 1527kJ | 611kJ | - |
| 365 kcal | 146 kcal | 7% | |
| Fat | 11g | 4.4g | 6% |
| - of which saturates | 2.1g | 0.8g | 4% |
| Carbohydrate | 34g | 13.6g | 5% |
| - of which sugars | 12.9g | 5.2g | 6% |
| Fibre | 19g | 7.6g | 25% |
| Protein | 23g | 9.2g | 18% |
| Salt | 0.58g | 0.23g | 4% |
| Calcium | 352mg (44% RI) | 141mg | 18% |
Contains calcium, which contributes to the normal function of digestive enzymes
The NHS recommends adults consume 30g of Fibre a day
Ingredients: Gluten Free Wholegrain Oats (23%), Vegetable Fibre (Chicory Root, Chickpea, Maize), Soya Protein, Dates, Seeds (Pumpkin, Sunflower), Almond Butter, Extra Virgin Olive Oil, Cocoa Powder (3%), Currants, Cocoa Paste (2%), Tapioca Flour, Seaweed (Providing a Natural Source of Calcium), Dried Carrot, Natural Flavourings
For allergens, see ingredients in bold. Produced in a facility that handles Peanuts, Milk, and other Tree Nuts.
Manufacturer: UK: Bio&Me, 1 Castle Drive, Chester, CH1 1SL. EU: Bio&Me, Suite 10601, 27 Upper Pembroke Street, Dublin 2, D02 X361.
Country of origin: United Kingdom
Store in a cool, dry spot to keep me at my best. Best before: See base of pack.
