Start your day by adding boiling water to the marked line of this Bio & Me porridge pot, stir and leave for three minutes. This gluten free cocoa porridge is made with gluten free wholegrain oats and cocoa powder, providing diverse plant goodness for gut health. A convenient British breakfast from a trusted UK brand, perfect for busy mornings.
Start your day with Bio & Me's Cocoa Porridge Pots, crafted for busy people who prioritise gut health without sacrificing taste or time. Each pot is packed with diverse plant-based ingredients and fibre to support your digestive wellness. With no added sugar and ready in just three minutes, it's a deliciously convenient breakfast that nourishes your body and fits seamlessly into your morning routine.
Directions: Add boiling water to the marked line, stir and leave for 3 minutes. Simples.
Bio & Me believe that people and microbes thrive on variety and deliciously good food. That's why they've packed their granolas, porridges and mueslis with 12+ different types of plant goodness and their yoghurts with 18 different live and active cultures (totalling over 60 billion cultures per pot). Bio & Me call this their concept of Delicious Diversity. The more, the merrier!
Ingredients:
Gluten Free Wholegrain Oats (49%), Dates, Coconut Milk Powder, Seeds (Pumpkin, Sunflower, Brown Linseed), Cocoa Powder (5%), Almonds, Dried Carrot, Quinoa, Seaweed (Providing a Natural Source of Calcium), Natural Flavouring.
Advisory Information:
For allergens, see ingredients in bold. Produced in a facility that also handles Milk, Peanuts, Sesame, Soya and other Tree Nuts.
Directions:
3 minutes to your healthy porridge! 1. Mix 2. Add boiling water to the fill line & stir 3. Leave to stand / cook for 3 minutes. Stir and enjoy!
