These BFree spiced carrot cakes are a gluten free and dairy free bake filled with raisins, sunflower seeds and zesty orange peel. The warm spices and moist carrot make them wonderfully moreish. Enjoy them as a snack with tea or coffee.
Bite into delicious carrot goodness, crunchy sunflower seeds, zesty citrus, juicy raisins and a medley of warm spices. So moreish. Made with Californian raisins & sunflower seeds. Luscious candied orange peel! Warm spices, refreshing ginger and sweet nutmeg!
Ingredients: Brown Sugar, Rapeseed Oil, Water, Orange Flavour Topping (12%) [Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Flavouring), Orange Oil], Egg, Corn Flour, Gluten Free Oat Flour, Dried Carrot (3%), Sunflower Seeds (3%), Raisins (2%), Mixed Peel (2%) (Orange Peel (1%), Glucose-Fructose Syrup, Lemon Peel, Sugar, Citric Acid), Orange Marmalade Strips (2%) (Orange Peel (1%), Sugar, Glucose-Frutose Syrup, Citric Acid), Poaceae Fibre, Spices (Coriander, Ginger, Fennel, Nutmeg, Cassia, Cloves), Raising Agents (Sodium Carbonates, Diphosphates), Stabiliser (Xanthan Gum), Salt, Preservative (Potassium Sorbate), Oat Flour maintained Gluten free from source
Allergen Information: May contain Soya & Sesame. For allergens, see ingredients in bold.
Storage: Best before: See front of pack. Store in a cool, dry place. Once opened, store in an airtight container and consume within 3 days. Can be frozen.
Country of Origin: Produce of: Baked in Ireland
Other Information: Crossed Grain Symbol - IE-002-053. FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C125613, www.fsc.org
Manufacturer: BFree Foods, Ltd., 10 Clyde Road, Dublin 4, Ireland. UK: BFree Foods, 23-24 The Square Crossmaglen, BT35 9HG, Co. Down, UK.
Pack Size: 170g
