



Beyond Meat Plant Based Mince is a frozen meat alternative made with pea protein. It offers 16g of protein per 100g and is suitable for vegetarians and vegans. Use it in dishes like tacos, pasta sauce, and chilli for a plant-based meal.
Product attributes: Suitable for freezing, Vegetarian, Frozen.
Features: 16g Protein Per 100g Serving, Made with Pea Protein, No Soy, Vegetarian Society Approved - Vegan, Halal, HQC - Halal Quality Control.
| Typical Values Per 100g |
|---|
| Energy 820kJ / 196kcal |
| Fat 12g |
| of which saturates 2.9g |
| Carbohydrate 5.6g |
| of which sugars 0.6g |
| Fibre 1.2g |
| Protein 16g |
| Salt 0.75g |
Storage: Keep Frozen.
Preparation and Usage: Thaw product in the refrigerator before cooking. Do not refreeze. Cook product thoroughly. Do not consume raw. Not recommended: boiling in water or deep frying. For dishes like tacos, pasta sauce, and chilli: Heat non-stick pan over medium-high heat, add Beyond Mince. Cook for 5 - 8 minutes, breaking up to desired crumble size and stirring frequently.
Package type: Tray. Recycling information: Film - Do Not Recycle; Tray - Recycle.
Other Information: Full Product Name: Plant-Based Mince Made with Pea Protein, Quick-Frozen. Storage: Keep frozen (-18°C). Use within 3 days after thawing and consume on the day the package is opened. Once defrosted, do not refreeze. Additional Information: Packaged in protective atmosphere.
Ingredients: Water, Pea Protein (15%), Rapeseed Oil, Flavouring, Rice Protein, Coconut Oil, Dried Yeast, Preservative (Potassium Lactate), Vinegar, Stabilisers (Methylcellulose, Calcium Chloride), Potato Starch, Salt, Apple Extract, Colour (Beetroot Red), Concentrated Pomegranate Juice, Potassium Salt.
Allergen Information: May Contain Peanuts, Free From Soya. People with severe allergies to legumes like Peanuts should be cautious when trying pea protein.
Dietary Information: Halal; Kosher; Suitable for Vegans; Suitable for Vegetarians.