

For a satisfying and protein-rich meal, Beyond Meat Burger Patties offer a delicious plant-based alternative with 20g protein per patty. Perfect for barbecues or quick pan-fries, these frozen patties deliver the juicy taste of a traditional burger without compromise.
Plant-Based Patties Made with Pea Protein, Quick-Frozen. 20g Protein Per Burger. Made with Pea Protein. No Soy. Vegetarian Society Approved - Vegan. HQC - Halal Quality Control. High Protein Protein contributes to the maintenance of muscle mass. Halal Quality Control (HQC). OK Kosher Certification.
| Per 100g | |
|---|---|
| Energy | 879kJ / 211kcal |
| Fat | 13g |
| – of which saturates | 3.5g |
| Carbohydrate | 3.7g |
| – of which sugars | 0g |
| Fibre | 1.9g |
| Protein | 18g |
| Salt | 0.76g |
Ingredients: Water, Pea Protein (16%), Rapeseed Oil, Coconut Oil, Flavouring, Rice Protein, Dried Yeast, Stabiliser (Methylcellulose), Potato Starch, Vinegar, Apple Extract, Concentrated Pomegranate Juice, Potassium Salt, Salt, Colour (Beetroot Red), Carrot Powder.
Manufacturer: EU/NI: Beyond Meat EU B.V., GB: Hughes Group.
Preparation: Thaw before cooking. Cook product thoroughly. Do not consume raw.
Storage: Keep frozen (-18°C). Use within 3 days after thawing and consume on the day the package is opened. Once defrosted, do not refreeze.
Packaging: Tray.