Decant this Volnay Premier Cru for thirty minutes before serving to unlock its silky red fruit aromas. Enjoy it with duck breast or mushroom dishes. This pinot noir red wine from Bernard & Thierry Glantenay is an authentic expression of Burgundy's terroir, with a 14.5% ABV.
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Bernard & Thierry Glantenay Volnay Premier Cru Clos des Chenes red wine.
