£14.00
Bellei Balsamic Vinegar of Modena is a premium Italian vinegar with a density of 1.12. It offers a perfect balance of sweet and acidic notes, ideal for enhancing a wide range of dishes. Use it to drizzle on salads, finish pasta, or pair with cheeses.
- Made with cooked grape must from seven distinct grape varieties including Lambrusco and Sangiovese.
- Matured in wooden casks using traditional methods for a smooth, balanced flavour.
- Certified as Balsamic Vinegar of Modena IGP, ensuring authenticity and quality.
- Comes in a 250ml glass bottle, recyclable and stylish for gifting.
- Gluten-free and GMO-free, suitable for various dietary preferences.
- £14.00
- £14.00
- Unit price
- per
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Description
xDiscover the exceptional taste of Bellei Balsamic Vinegar of Modena IGP, crafted with passion in the heart of Modena, Italy. With a density of 1.12, this Balsamic Vinegar offers a perfect balance of sweet and acidic notes, ideal for enhancing a wide range of dishes, from fresh salads to grilled vegetables, marinades, and sauces.
What sets this Balsamic Vinegar apart is its bright mahogany colour, a sign of its purity and high-quality ingredients. With a fresh and slightly pungent bouquet, this Balsamic delivers fruity, vibrant notes that bring depth and character to every meal without overwhelming the palate.
Unlike aged Balsamics, it is designed for those who seek a more fluid, versatile vinegar that effortlessly complements everyday cooking.
Its stylish presentation makes it a perfect gift for holidays or special occasions, bringing a taste of Italy's culinary tradition to your table.
Discover the authentic taste of Modena, Italy with Acetaia Bellei, a family-owned, woman-led producer of premium Balsamic Vinegar. For over 175 years, our family has perfected the art of crafting this iconic Balsamic, using traditional methods passed down through many generations.
Our Balsamic Vinegar is made with the finest local ingredients and carefully aged to create a smooth, balanced flavour with a touch of sweetness-perfect for drizzling over salads, enhancing sauces, or adding a gourmet twist to any dish.
Bring the essence of Modena's rich culinary heritage into your kitchen with Acetaia Bellei Balsamic Vinegars and experience the true taste of Italy.
| Nutritional data | Typical Values per 100g |
|---|---|
| Energy kJ | 505 |
| Energy kcal | 121 |
| Fat (g) | 0.1 |
| of which saturates (g) | 0.1 |
| Carbohydrates (g) | 25 |
| of which sugars (g) | 25 |
| Fibre (g) | 0 |
| Protein (g) | 0 |
| Salt (g) | 0 |
The product must be stored in its original packaging away from direct exposure to light and at room temperature.
Ready to consume. This versatile Balsamic Vinegar of Modena can be used in a variety of ways to enhance your dishes: drizzle on salads, finish risottos and pasta dishes, pair with cheese, or enhance grilled meats.
This Balsamic Vinegar of Modena is crafted in strict accordance with the Production Disciplinary and is exclusively produced in the provinces of Modena and Reggio Emilia. The grape must is sourced from seven distinct grape varieties: Lambrusco, Sangiovese, Trebbiano, Albana, Ancellotta, Fortana, and Montuni. To achieve its rich flavour, this Balsamic Vinegar of Modena is matured in wooden casks, reflecting the traditional methods of production.
Package type: Glass bottle.
All materials are recyclable.
Ingredients: Italian Wine Vinegar, Italian Cooked Grape Must (Contains SULPHITES). For allergens see ingredients in BOLD.
The product contains sulphites residual from the processing of raw materials.
Gluten-free, GMO-free.
Brand: Bellei.
Manufacturer: Bellei Luigi e Figli SRL, Via uova 55/B, Casoni di Ravarni, 41017 Modena, Italy.
Country of Packing: Italy.
