Dress and fry with this single origin extra virgin olive oil from Belazu. Made from Spanish Picual olives harvested at peak ripeness, the oil is cold-extracted just hours after picking to preserve its intense aromatic character. This chef-grade ingredient is well-balanced and versatile, perfect for dressing, frying, searing, and roasting. Bring authentic Spanish flavour to your dishes with a product from a trusted UK brand.
Single Varietal Extra Virgin Olive Oil
Method: Grown in Spanish fields, our Picual extra virgin olive oil is made from olives harvested at their optimum stage of ripeness. Renowned for their great stability and distinctive character, the olives are cold-extracted just hours after picking to preserve full aromatic intensity and natural properties.
Character: Vibrant and full-bodied, this aromatic oil reveals layers of ripe fruit and fresh herbs, finished with the balanced bitterness and peppery spice that define the Picual olive.
Nutrition
| Per 100ml | |
|---|---|
| Energy | 3382kJ/823kcal |
| Fat | 91.4g |
| - of which saturates | 14.4g |
| Carbohydrates | 0.0g |
| - of which sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.0g |
Ingredients: 100% Extra Virgin Olive Oil (Superior category Olive Oil obtained directly from Olives and solely by mechanical means)
Preparation: Serving suggestion: A perfect all-rounder for dressing, frying, searing and roasting.
Country of Origin: Country of origin: Spain
Packaging: Bottle
Storage: Store in a cool, dry place away from direct sunlight. Olive oil may solidify or appear cloudy when cold.
