Bring restaurant-style finishing to everyday meals with this Belazu balsamic glaze. It is a rich and luscious condiment made with Aceto Balsamico di Modena IGP, offering prominent fruity sweetness and a syrupy texture for generous drizzling. Ideal for dressing salads, roasted vegetables, cheese boards, and even desserts.
A Rich and Luscious Vinegar Glaze. Prominent Sweetness with a Syrupy Drizzle. Loved & Trusted Chef-Grade Ingredients.
Ingredients: Balsamic Vinegar of Modena (49% Min.) (Cooked Grape Must, Wine Vinegar), Cooked Grape Must, Wine Vinegar, Modified Maize Starch, Sulphites
Nutrition:
| Nutrient | Amount |
|---|---|
| Energy (kJ) | 1097kJ |
| Energy (kcal) | 258kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 61.0g |
| - of which sugars | 58.0g |
| Fibre | 0.0g |
| Protein | 0.4g |
| Salt | 0.04g |
Storage: Keep in a dry place between 14°C and 30°C.
Use: Drizzling & finishing
Serving suggestion: A rich glaze with Balsamic Vinegar of Modena perfect for drizzling and dressing plates
Manufacturer's Address: Belazu, 74 Long Drive, Greenford, Middlesex, UB6 8LZ.
WJFG, Europe SLU, Apdo. nº435, 30564 Lorquí, Murcia, Spain.
Produced and bottled by: Neromodena SRL, Strada Gherbella, 133-41126-Modena, Italy.
Country of Origin: Italy
Recycling: Whole Packaging (Blank), recyclable
