

Warm up with a bowl of Baxters vegetarian carrot and butterbean soup, gently seasoned with fennel. Heat it on the hob or microwave and serve with crème fraîche and coriander for a comforting lunch. This gluten free, low fat soup comes from Scotland, where the Baxters brand has been trusted for generations.
Low Fat. No artificial colours, flavours or preservatives. Gluten Free. Suitable for Vegetarians.
Our flavourful and hearty Carrot & Butter Bean soup is gently sweet and aromatic. With grated juicy carrots, whole butter beans and a touch of fennel, this wonderful soup is just a little bit magic. Try it with crème fraîche and a sprinkle of coriander.
Size: 400g
Ingredients: Water, Carrots (27%), Tomatoes, Butter Beans (14%), Onions, Rapeseed Oil, Modified Maize Starch, Cornflour, Salt, Yeast Extract, Parsley, Sugar, Ground Fennel, White Pepper
Additives:
Allergy Advice: Free From Cereals Containing Gluten
Lifestyle:
Nutritional Claims: Low Fat
Nutrition:
| Energy | 177kJ |
| Energy | 42kcal |
| Fat | 2.0g |
| - of which saturates | 0.1g |
| Carbohydrate | 4.9g |
| - of which sugars | 1.7g |
| Fibre | 1.0g |
| Protein | 0.8g |
| Salt | 0.47g |
Cooking Instructions:
Storage: Store in a cool, dry place. Once opened, empty contents into a suitable food container and refrigerate below 5°C. Consume within 2 days. For best before end: See end of can.
Manufacturer's Address: Baxters Food Group, Fochabers, Scotland, IV32 7LD.