

Enjoy the authentic tang of Baxters Kraut, a crunchy and delicious fermented cabbage perfect as a side dish or salad topping. This versatile sauerkraut is a simple yet flavorful addition to any meal, ideal for those seeking a healthy and convenient food option.
Free From: Cereals Containing Gluten.
Gluten free. Suitable for Vegans.
480 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 54kJ / 13kcal | |
| Fat | <0.5g | |
| of which saturates | <0.1g | |
| Carbohydrate | 1.0g | |
| of which sugars | <0.5g | |
| Fibre | 2.0g | |
| Protein | 0.7g | |
| Salt | 1.25g |
Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 1 week. For best before end, see cap.
This sauerkraut recipe is packed full of crunchy, salted & fermented cabbage for tangy flavour. Use as a crunchy side dish with roasts or sausages, add to potatoes & casseroles or top salads & sandwiches. Audrey Baxter
Fermented Cabbage.
Ambient
Great taste 2023. Crunchy & Tangy. Fermented Cabbage. 100% Natural Ingredients. Gluten Free. Suitable for Vegans.
Sauerkraut (Cabbage, Water, Salt) .