This Baxters hot smoked salmon chowder delivers a rich seafood experience using hand-flaked Scottish salmon and fresh double cream. Generously packed with potatoes, onions, and dill, it serves as a satisfying starter or light meal at home. The soup is smoked over oak wood chips for a distinct smoky aroma.
Hot Oak Smoked Salmon with Potatoes, Onions and Double Cream
Generous chunks of Scottish hot smoked salmon and fresh Scottish double cream, delicately flavoured with lemon and dill.
Succulent Scottish salmon is smoked over oak wood chips in our finest smokeries to give this soup it's distinct flavour. A truly decadent chowder, chunks of our hand-flaked salmon are combined with potatoes, a squeeze of lemon, a sprinkle of dill and fresh Scottish double cream for a uniquely special soup.
Audrey Baxter
| Nutritional Information (As Sold) | Per 100g | Per Can |
|---|---|---|
| Energy | 306kJ/73kcal | 1224kJ/292kcal |
| Fat | 3.1g | 12.3g |
| of which saturates | 1.4g | 5.6g |
| Carbohydrate | 9.4g | 37.7g |
| of which sugars | 5.2g | 20.8g |
| Fibre | 0.7g | 2.7g |
| Protein | 1.6g | 6.5g |
| Salt | 0.43g | 1.71g |
| Serves | 1 | - |
Ingredients Water, Potato (16%), Whey Powder ( Milk ), Hot Oak Smoked Salmon ( Fish ) (6%) (Salmon [ Fish ], Water, Salt), Onions (3.5%), Double Cream ( Milk ) (2.5%), Modified Maize Starch, Butter ( Milk ), Lemon Juice, Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Garlic Purée, Dill, Salt, Cornflour, Stabilisers (Polyphosphates, Guar Gum), Maltodextrin, Spices, Fish Powder, Rapeseed Oil, Anchovies ( Fish ), Lemon Juice Concentrate, Pepper Extract, Spice Extract, Onion Powder
Dietary Information For allergens, including Cereals containing Gluten, see ingredients in bold .
