Add a burst of tangy flavour to your meals with Bartons Original Piccalilli. This traditional British pickle, handmade in England since 1905, combines cauliflower and fresh onions in a spiced vinegar base. Perfect as a side to cheese, cold meats, or sandwiches.
Ingredients: Vegetables in variable proportions (Cauliflower (contains Sulphites), Fresh Onions), Water, Barley Malt Vinegar, Modified Maize Starch, Sugar, Mustard Flour, Turmeric, Acetic Acid, Salt, Preservative (Sodium Metabisulphite), Colour (Quinoline Yellow)
Nutrition (Per 100g):
| Energy kcal | 48 |
| Energy kJ | 204 |
| Fat | 0.4g |
| - of which saturates | 0.0g |
| Carbohydrate | 10.4g |
| - of which sugars | 4.2g |
| Protein | 0.8g |
| Salt | 1.4g |
Features: Choicest pickles, sauces & chutneys since 1905. Handmade with pride in England. Perfected over four generations.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and use within 6 weeks. For best before, see cap. Storage Type: Ambient
Recycling Info: Recyclable
Manufacturer Address: Edmund Barton Ltd, Saint Helens, WA9 1BA.
