Bart Steak Seasoning is a warming, peppery blend designed to enhance the flavour of meats. It features garlic and black pepper for a robust taste, perfect for rubbing onto steaks before cooking.
Our Steak Seasoning is a warming, peppery blend to rub on steak, burgers and ribs. Looking for inspiration? Try grilled Tuscan steak with lemon and garlic.
Spicy & aromatic, with a garlicky kick, for the love of food.
Country of origin: Produce of many countries.
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1020kJ/242kcal |
| Fat | 1.6g |
| of which Saturates | 0.4g |
| Carbohydrates | 39.0g |
| of which Sugars | 3.6g |
| Protein | 10.5g |
| Salt | 18.8g |
Storage: Store in a dark, cool, dry place.
Preparation and Usage: A warming peppery blend to rub onto steaks before cooking. Also great added to burgers and ribs.
Package type: Jar
Recycling information: Cap - Recycle; Jar - Recycle
Ingredients: Onion, Garlic (25%), Black Pepper (20%), Salt, Paprika, Chilli (4%)
Brand: Bart
Manufacturer: The Bart Ingredients Co. Ltd., Bristol, England, BS35 4GH.
Country of Packing: United Kingdom