Bart Chilli Flakes are dried red peppers preserved for long shelf life. They offer an intense kick with sweet and earthy notes. Sprinkle them over smashed avocado or toss into olive oil.
Chillies have been grown and eaten in South America for thousands of years. Our chilli flakes are perfect for sprinkling over smashed avocado or adding to olive oil to give dressings some extra oomph.
Features
Sweet & earthy with an intense kick, For the love of food
Country of origin
Produce of more than one country
Storage
Store in a dark, cool, dry place.
Preparation and Usage
Hot yet fruity; try using as part of a rub for meat or as a condiment at the table. Sprinkle over your smashed avocado on toast, season salads, sprinkle onto pizza or add a teaspoon or two to olive oil for when you want a spicy kick.
Package type
Jar
Recycling information
Cap - Recycle; Jar - Recycle
Other Information
Full Product Name: Chilli flakes
Storage: Store in a dark, cool, dry place.
Manufacturer
The Bart Ingredients Co. Ltd., Bristol, England, BS35 4GH.