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Barefoot Buttery Chardonnay is creamy and vibrant, bursting with pineapple aromas and layers of toasty oak thatperfectly complement the smooth and delicious vanilla finish. Perfect to enjoy with salad, pasta and seafood.
Product information
Barefoot Buttery Chardonnay is creamy and vibrant, bursting with pineapple aromas and layers of toasty oak that
perfectly complement the smooth and delicious vanilla finish. Perfect to enjoy with salad, pasta and seafood.Wine of California, U.S.A., Has Won More than 2,000 Awards Worldwide
Country of Origin
United States
Serving Suggestions
Perfect to enjoy with salad, pasta and seafood
Package Type
Bottle
Type of Closure
Screwcap
Other Information
Full Product Name:
White Wine
Storage:
Refrigerate after opening
Importer:
Barefoot Cellars Europe,
Harman House,
Uxbridge,
UB8 1QQ,
U.K.
By:
W1743.
At:
CH2 4LF,
U.K.
Additional Information:
2020 Barefoot Cellars
Brand
Barefoot
Manufacturer
Bottled for:
Barefoot Cellars Europe,
Harman House,
Uxbridge,
UB8 1QQ,
U.K.
By:
W1743.
At:
CH2 4LF,
U.K.
Return To Address
Barefoot Cellars Europe,
Harman House,
Uxbridge,
UB8 1QQ,
U.K.
barefootwine.co.uk
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
ABV (%)
12.5
Units
10.1
Grape Variety
Verdelho, Chardonnay
Tasting Notes
Creamy and fruit forward, Barefoot Buttery Chardonnay offers vanilla and sweet oak aromas with layers of baked apple, pineapple and a lingering, smooth finish
History
Barefoot Wine started up in California in the 1960s. Its founders believed that wine should be more fun and less serious and created a wine that could be enjoyed by everyone, from first-time wine drinkers to hard-core aficionados
Regional Information
About 100 kilometres from San Francisco and sitting at the foot of the Sierra Nevada Mountains, California's Central Valley produces Chardonnay fruit of outstanding quality. Consistently favourable weather conditions create a growing season in which the grapes enjoy plenty of hang time. Not only does this region enjoy the benefits of the natural protection and favourable microclimate provided by the Sierra Nevada's, but its soil is also rich in minerals.
Current Vintage
NV
Vinification Details
The grapes for Barefoot Chardonnay were harvested at optimum ripeness, which allowed for easy extraction of rich colour and velvety tannins. The winemaker selected aromatic yeast strains and employed a warm fermentation process, which has resulted in a wine with more flavour and fruitier aromatics. Proper storage after fermentation has helped to build complexity on the palate and bring a nice balance to the wine.
Producer
E&J Gallo Winery
Agent
E&J Gallo Winery
Winemaker
E&J Gallo Winery
Taste Category
Perfect to enjoy with salad, pasta and seafood
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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