Unwrap a Balconi sponge slice for a sweet pause with a fat-reduced cocoa cream filling. These oven-baked Italian treats contain no artificial sweeteners, colours, or preservatives. Enjoy a taste of la dolce vita from a recipe born in a family pastry shop near Milan in 1953.
Oven-baked sponge cake with fat-reduced cocoa filling (28,5%).
About this product
Starting in the Balconi® family pastry shop near Milan in 1953, now enjoyed for and wide. Italian recipes, free of any artificial sweeteners, colours, or preservatives.
Ingredients
Sugar, Wheat Flour, Eggs, Glucose-Fructose Syrup, Vegetable Fats (Palm, Palm Kernel in varying proportions), Reconstituted Skimmed Milk, Sunflower Oil, Water, Fat-Reduced Cocoa Powder (2, 3%), Skimmed Milk Powder, Flavourings, Emulsifier: Mono- and Diglycerides of Fatty Acids, Hazelnut Paste, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate, Salt
Pack size
280 G
Other Allergen Info
May contain other tree Nuts, Soya, Mustard and Lupin.
Storage
Store in a cool dry place.The product should be stored preferably between 18 and 22°C.
Shelf-life: 6 months
Other information
Size: 100 mm x 120 mm x 215 mm (h)
Manufacturer
Via XX Settembre, 51, 20014 Nerviano.
Brand details
Valeo Foods UK Limited
Moreton Avenue, Wallingford,
Oxfordshire, OX10 9DE
