



The BAKE by ASDA Dumpling Mix is a convenient baking mix for creating fluffy dumplings. It is easy to use and suitable for vegans, perfect for adding to hearty stews and casseroles.
Net Content: 137 Grams
Ingredients: Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Palm Oil, Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Sunflower Oil, Salt
| Typical values per 100g (prepared as directed steamed) | Per dumpling |
|---|---|
| Energy kcal | 238 |
| Energy kJ | 1005 |
| Fat | 5.7g |
| of which saturates | 3.1g |
| Carbohydrate | 40g |
| of which sugars | 0.9g |
| Fibre | 2.1g |
| Protein | 5.5g |
| Salt | 0.44g |
Features: Easy to Use. Perfect with Hearty Stews, Warming Casseroles and Rich Gravy. Suitable for vegans
Storage: Store in a cool, dry place.
Safety Warning: WARNING Flour is a raw ingredient and must be cooked or baked before eating.
Country of Origin: United Kingdom
Preparation and Usage: How to prepare: You will need: 5tbsp (75ml) Water. 1. Empty the contents of the bag into a mixing bowl, add 5tbsp (75ml) of cold water and mix together with a fork. 2. Divide the mix equally into 6 pieces and with lightly floured hands roll into balls. 3. Add the dumplings to a stew, soup or gravy, which is simmering and continue cooking for 20-30 minutes. (For soft, fluffy dumplings cover the pan or for crisper dumplings cook in the oven without a lid).