Create authentic Chongqing hot pot at home with Bai Jia's intensely flavourful hot pot seasoning. This easy-to-use mix delivers the fiery heat and rich umami of Southwestern China's culinary tradition, perfect for a flavour-packed meal.
Bai Jia is a Chinese food producer situated in the Sichuan province of Southwest China. The region is world famous for its unique take on Chinese cuisine. Bai Jia\u2019s Chongqing Flavour Hot Pot Seasoning is a quick and easy to use seasoning mix to help you prepare Chongqing-style Chinese hot pot recipes from the comfort of your home kitchen. Chongqing is a sprawling municipality at the confluence of the Yangtze and Jialing rivers in southwestern China. Each packet contains a peppery blend of chilli, broad beans, ginger, garlic, fermented black bean, and soy. Add to a pot with your fresh ingredients and dilute with water as necessary, stirring over heat until ready.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 4.2g | 14% |
| saturated | 22.5g | 90% |
| salt | 12.4g | 207% |
| protein | 7.77g | 16% |
| fat | 40.6g | 162% |
| energy | 453.0 kcal | 20% |
Palm Oil, Chilli, Salt, Broad Bean Sauce (Chilli, Broad Bean, Salt,WheatFlour, Flavour Enhancer (E621), Garlic, Ginger, FermentedSoybean, Sugar, Spices (Sulphites), Yeast Extracts, Chilli Flavouring (Dried Chilli, Maltodextrin (Gluten)), Flavour Enhancer (E621, E635).
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