Aunty Noray's Smoked Lamb Rashers 100g

Cooked Lamb with a smoky aroma with mild seasoning

Prime Lamb

Ready to Eat Premium Halal Smoked Lamb Rashers

Perfect for Breakfast & Sandwiches

Halal

Origin of meat: UK & Non UK

Nutrition

Ingredients

• Lamb (73%)
• Lamb Fat
• Dextrose
• Salt
• Cane Sugar
• Stabilisers: (Di & Tri Sodium Phosphates)
• Antioxidant (Sodium Ascorbate)
• Smoke Aroma
• Spice Extracts
• Nitrite Curing Salt (Salt, Preservative: Sodium Nitrite)

Dietary Information

Halal

For allergens: see ingredients in bold.

Allergy Advice

This product is made in an environment where Cereals, Eggs, Mustard, Wheat, Celery, Milk, Sulphites and Soya are used.

Preparation

• Serve cold: As a sandwich filler or salad.
• Serve warm: Pre heat pan for 3 mins. Place each slice in pan and cook for 3-4 mins turning each side at 1 min intervals and serve. Time may vary according to type of appliance used.
• Tip: To peel off the slices easily from the pack, open the pack and leave the product at room temperature for 10 minutes.

Although great care has been taken to remove all bones, Some may remain.

Packaging

Tray

Storage

Keep refrigerated at or below +5°C. Once opened, consume within 3 days.

Keep Refrigerated

Ready to Eat