Create light and fluffy pancakes or waffles in minutes with Aunt Bessie's American Style Pancake & Waffle Mix. This easy-to-use mix is perfect for a quick breakfast, brunch or even a fun family activity. Simply add eggs and water for a delicious treat, suitable for vegetarians.
American Style Pancake & Waffle MixWhether it's a sweet treat with favourite toppings or a hearty stack of sweet and savoury, put a smile on everyone's faces with their favourite pancakes and waffles, as fluffy as they like them.
Suitable for vegetariansProduct information
American Style Pancake & Waffle Mix
Whether it's a sweet treat with favourite toppings or a hearty stack of sweet and savoury, put a smile on everyone's faces with their favourite pancakes and waffles, as fluffy as they like them.Just Add 2 Eggs, Suitable for Vegetarians
Preparation and Usage
How to Cook... Now Over to You
For Pancakes...
1. Place the contents of the sachet into a large bowl.
2. Add 10tbsps (150mls) of cold water and 2 medium eggs then whisk to a smooth, thick batter.
3. Lightly oil a medium non-stick frying pan with a 1/4 tsp of vegetable oil and heat until hot.
4. Add 2 tbsps (30mls) of batter into the frying pan for each pancake.
5. Cook for 1-2 minutes on a medium heat until golden brown on the underside. Turn over then cook for a further 1-2 minutes until golden brown.
6. Transfer the cooked pancakes to a warmed plate and stack on top of each other until ready to enjoy with your favourite topping.
2-4 Minutes
For Waffles...
1. Place the contents of the sachet into a large bowl.
2. Add 10tbsps (150mls) of cold water and 2 medium eggs then whisk to a smooth, thick batter.
3. Pour desired amount of batter into a lightly oiled hot waffle iron and cook according to manufacturer's instructions.
Instructions
Shallow Fry - From Ambient. Required: 2 medium eggs, 150ml water, vegetable oil, frying pan or waffle iron, whisk, mixing bowl, measuring jug.
Medium heat. 2-4 Mins
For Pancakes
1 Add the pancake mix, eggs and water to a bowl and whisk into a smooth thick batter.
2 Lightly oil the frying pan and heat until hot.
3 Add 2 tbsps (30ml) of batter, per pancake, into a pan and cook on medium heat for 1- 2 mins, then flip and cook for a further 1- 2 mins until golden.
4 Serve warm with your favourite toppings and fillings.
For Waffles
1 Follow step 1 above
2 Pour desired amount of batter into a lightly oiled hot waffle iron and cook to manufacturer's instructions.
- Please ensure food is cooked until piping hot.
- These instructions are guidelines only.
Package Type
Bag
Recycling Information
Whole Packaging - Do Not Recycle
Other Information
Full Product Name:
American Style Pancake and Waffle Mix.
Storage:
Store in a cool, dry place.
Usage:
12 Servings
Additional Information:
Produced under licence from Nomad Foods Europe Limited. The Aunt Bessie's logo and device are the registered trademarks of Nomad Foods Europe Limited.
Brand
Aunt Bessie's
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Manufacturer
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
Return To Address
Help is at Hand
If you're looking for some mealtime inspiration, need any help and advice, there are plenty of ways to get in touch.
Call us free on
UK: 0800 33 22 77
IRE: 1800 817 358
www.auntbessies.co.uk
Birds Eye Limited,
Freepost Consumer Services ADM3939,
London,
SW1A 1YS.
Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
Typical Values
Per 100g cooked as directed provides:
Per Pancake (30.5g) cooked as directed provides:
Energy - kJ
791kJ
241kJ
- kcal
187kcal
57kcal
Fat
1.9g
0.6g
- of which Saturates
0.6g
0.2g
Carbohydrates
34g
10g
- of which Sugars
6.6g
2.0g
Fibre
1.7g
0.5g
Protein
7.5g
2.3g
Salt
0.13g
0.04g
This Pack Makes Approximately 12 Pancakes
Typical Values
Per 100g cooked as directed provides:
Per Pancake (30.5g) cooked as directed provides:
Energy - kJ
791kJ
241kJ
- kcal
187kcal
57kcal
Fat
1.9g
0.6g
- of which Saturates
0.6g
0.2g
Carbohydrates
34g
10g
- of which Sugars
6.6g
2.0g
Fibre
1.7g
0.5g
Protein
7.5g
2.3g
Salt
0.13g
0.04g
This Pack Makes Approximately 12 Pancakes
Ingredients
Wheat Flour, Sugar, Skimmed Milk Powder, Raising Agents (Potassium Bicarbonate, Calcium Phosphate, Glucona Delta Lactone), Calcium Carbonate, Iron, Niacin, Thiamin
Allergen Information
Contains Milk, Contains Wheat
Dietary Information
Suitable for Vegetarians
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