Serve Aspall Premier Cru chilled at 5°C in a clean glass to appreciate its light floral aroma and long dry finish. This sparkling cyder is crafted at the original Cyder House in Suffolk and is a British favourite. It is gluten free and vegan friendly, with 6.8% alcohol by volume.
This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
At Aspall, all of our cyders are gluten free and vegan friendly.
Serving recommendation: Aspall is best served at 5°C in a chilled clean glass.
Great Taste 2017 (1 gold star), International Cider Challenge 2017 (Silver Award), Great Taste 2011 (2 gold stars), Quality Drink Awards 2011 (winner-cider category).
Pair with: roast pork garlic & sage, chilli con carne, rogan josh, Red Leicester and White Stilton.
A sophisticated, sparkling cyder with a light floral aroma and a long, dry finish. Crafted at the original Cyder House, Suffolk.
| Size | 500ml |
| Allergy Advice | Contains Sulphur Dioxide/Sulphites; Contains Sulphites to preserve freshness. |
| Lifestyle | Gluten free; Suitable for Vegans |
| Storage | Store in a cool dry place. Best before end: see bottle neck. |
| Alcohol by volume | 6.8% |
| Manufacturer's Address | Aspall Cyder Ltd., The Cyder House, Aspall, Debenham, Suffolk, IP14 6PD. |
| In EU | MCBC (Ireland) DAC, UJ1 Maynooth Business Campus, Straffan Rd., ROI. |
