

Aspall Draught Cyder is a crisp, medium dry cider with a delicate aroma and taste of fresh pressed apples. It is crafted at the original Cyder House in Suffolk and is best served chilled at 5°C to enhance its flavour.
A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk.
At Aspall, all of our cyders are gluten free and vegan friendly. Serving recommendation: Aspall is best served at 5°C in a chilled clean glass.
Awards: Great Taste Award (2 stars), 2018, International Cider Challenge 2014 (silver), British Bottlers' Institute 2011 (gold). Pair with: sweet & sour pork, balti and bhuna mild curries, chicken with tomato & sweet red peppers, and Bramley apple pie.
In 1728, Clement Chevallier planted the first large-scale cyder orchards in Suffolk. Almost 300 years on, we're still producing unparalleled cyder at the original Aspall Cyder House.
Storage: Store in a cool dry place. Best before end: see bottle neck.
Please Drink Responsibly. The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.