Bring the rich, full-bodied flavour of Singaporean laksa to your home with this mild spice paste from Asian Home Gourmet. It creates a creamy coconut curry broth that works perfectly with chicken, prawns, tofu or vegetables. Simply stir into noodles for an authentic dish.
One of Singapore's most popular dishes, the Laksa is a rich, full-bodied coconut curry noodles that adapts perfectly to chicken, prawns, tofu or vegetables.
Ingredients
Galangal, Shallot, Soybean Oil, Sugar, Salt, Garlic, Chilli, Shrimp Paste (Shrimp, Salt), Lemongrass, Dried Shrimp, Turmeric, Colour (Paprika Extract).
Nutritional Information (per 100g)
| Energy | 224.0kcal |
|---|---|
| Fat | 14.1g |
| - of which saturates | 2.2g |
| Carbohydrate | 19.0g |
| - of which sugars | 14.8g |
| Protein | 3.2g |
| Salt | 9.4g |
