Enjoy these garlic-stuffed Halkidiki olives as a tangy snack on their own or as part of a mezze platter. They are made from green Halkidiki olives filled with a whole garlic clove and preserved in rapeseed oil. Packed in the United Kingdom, this product brings authentic British quality to your table.
Halkidiki pitted green olives stuffed with a garlic clove in rapeseed oil. With Garlic Halkidiki Olives. Net Content: 150g.
Ingredients: Garlic Stuffed Green Halkidiki Olives (86%) [Green Olives, Garlic Cloves, Salt, Acidity Regulators (Lactic Acid, Citric Acid)], Rapeseed Oil, Acidity Regulator (Lactic Acid)
Nutrition (Per 100g):
| Energy | 194 kcal / 798 kJ |
| Fat | 20g |
| - of which saturates | 2.3g |
| Carbohydrate | 1.8g |
| - of which sugars | <0.5g |
| Fibre | 2.3g |
| Protein | 1.4g |
| Salt | 4.4g |
Features: Juicy Greek olives stuffed with garlic cloves. Perfect to Share. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians.
Storage: Keep refrigerated. Once opened, keep refrigerated and consume within 2 days. Do not exceed the use by date. Storage Type: Chilled.
Usage: We suggest this product provides 4 servings.
Other Information: Packaged in a protective atmosphere.
Country of Origin: United Kingdom.
