Add a tangy twist to your dishes with ASDA Rice Vinegar. This versatile vinegar is perfect for creating soy, sesame and rice wine vinegar dip to accompany spring rolls and dim sum. It is a staple in Asian cooking produced by the trusted UK brand ASDA.
Rice wine vinegar
Ingredients: Rice Vinegar, Preservative (Sulphur Dioxide)
| Nutrition (per 100ml) | |
|---|---|
| Energy | 53kJ/13kcal |
| Fat | <0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 1.3g |
| - of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | <0.5g |
| Salt | 0.02g |
Storage: Store in a cool, dry place. Once opened keep refrigerated and use within 6 weeks.
Preparation and Usage: How to Prepare: Soy, sesame & rice wine vinegar dip: Whisk together 3 tbsp soy sauce with 3 tbsp rice wine vinegar, 1 tbsp sesame oil and 1 tbsp sugar - and if you're feeling brave, add a bit of kick to your dip with 2 finely chopped chillies! Use as the perfect partner for spring rolls, gyozas and dim sum. As a guide, we recommend this product provides 3 servings.
Country of Origin: United Kingdom
