

ASDA Nacho Cheese Dip is a creamy, mild cheese dip produced in the United Kingdom. It features no artificial colours or flavours and is suitable for vegetarians. Simply shake well before opening and use it to enhance tacos, nachos, or as a party dip.
Net Content: 280 Grams.
Additives: Free From Artificial Colours, Free From Artificial Flavours.
Ingredients: Water, Rapeseed Oil, Mature Cheddar Cheese (Milk) (6%), Soured Cream (Milk) (5%), Salted Medium Fat Soft Cheese (5%) [Medium Fat Soft Cheese (Milk), Sea Salt], Modified Maize Starch, Whey Powder (Milk), Acidity Regulator (Lactic Acid), Salt, Pasteurised Egg Yolk, Dried Garlic, Chilli Powder, Stabiliser (Xanthan Gum), Cumin, Onion Powder, Paprika, Dried Red Pepper, Preservative (Potassium Sorbate), Colour (Paprika Extract), Dried Oregano, Dried Chillies, Yeast Extract, Maltodextrin, Flavouring.
| Typical values | Per 100g | RI |
|---|---|---|
| Energy kJ | 715 | 8400 |
| Energy kcal | 173 | 2000 |
| Fat | 15g | 70g |
| of which saturates | 3.2g | 20g |
| Carbohydrate | 6.8g | 260g |
| of which sugars | 1.7g | 90g |
| Fibre | <0.5g | |
| Protein | 2.4g | 50g |
| Salt | 0.75g | 6g |
Features: Great for Topping Tacos. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days. For best before: see lid.
Safety Warning: POPS UP WHEN ORIGINAL SEAL IS BROKEN SAFETY BUTTON TAMPER EVIDENT.
Country of Origin: United Kingdom.
Preparation and Usage: Shake well before opening.
Regulated Product Name: Cheddar cheese dip with soured cream, medium fat soft cheese, chilli and dried red pepper.
Storage Type: Ambient.