



These mozzarella cheese sticks provide a crispy exterior for any gathering. Each piece contains a rich filling suitable for fast reheating.
Mozzarella Cheese ( Milk ) (42%), Wheat Flour, Sunflower Oil, Water, Cream Cheese [Cream Cheese ( Milk ), Gluten Free Wheat Starch, Salt, Thickener (Methyl Cellulose), Stabiliser (Diphosphates), Acidity Regulator (Citric Acid)], Cheddar Cheese ( Milk ), Potato Fibre, Wheat Starch, Thickener (Methyl Cellulose), Salt, Yeast, Parsley, Maltodextrin, Milk Protein, Cornflour, Skimmed Milk Powder, Garlic Powder, Raising Agent (Sodium Carbonates), Stabiliser (Diphosphates), Onion Powder, Garlic Extract
| Typical values (ovenbaked) | Per 100g | Per Stick | % RI |
|---|---|---|---|
| Energy kcal | 353 | 51 | - |
| Energy kJ | 1476 | 212 | - |
| Fat | 20g | 2.9g | - |
| of which saturates | 8.6g | 1.2g | - |
| Carbohydrate | 28g | 4.0g | - |
| of which sugars | 1.7g | <0.5g | - |
| Fibre | 1.2g | <0.5g | - |
| Protein | 15g | 2.1g | - |
| Salt | 0.94g | 0.13g | - |
Features: Wrapped in a Crispy Golden Crumb. Cooks at 200°C. Suitable for vegetarians.
Oven cook - From Frozen: 200°C, 400°F, Fan 180°C, Gas 6. Cooking time: 9 mins. Remove all packaging. Place products in a single layer on a baking tray. Cook in the centre of a preheated oven, turning once halfway through cooking. Not suitable for microwave and air-fryer cooking. Check product is piping hot before serving. Do not reheat.
Keep frozen. Up to 1 month for stars marked freezers (-18°C). Best before date applies when stored at -18°C or below. Storage Conditions: Max Temp °C -18.
Country of Origin: Netherlands. Recycle: Whole Packaging.