£2.50
Indulge in the exquisite taste of ASDA Extra Special Sea Salt & Chardonnay Wine Vinegar Hand Cooked Crisps – a truly delightful British snack experience.
- Hand-cooked for perfect crunch: Experience the satisfying crispiness of these premium potato crisps.
- Unique flavour combination: Enjoy the delightful blend of sea salt and Chardonnay wine vinegar.
- Vegan-friendly: Suitable for all dietary preferences.
- Made with British potatoes: Crafted with high-quality ingredients.
- No artificial colours, flavours, or hydrogenated fat: A healthier snack option.
Description
xConsistent flavour application to ensure every pack had the great taste you expect of Extra Special products
Life Style
Suitable for Vegans.
Packed In
United Kingdom
Net Content
150 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 2030 | 508 |
| Energy kcal | 486 | 121 |
| Fat | 25g | 6.3g |
| of which saturates | 2.4g | 0.6g |
| Carbohydrate | 56g | 14g |
| of which sugars | 2.3g | 0.6g |
| Fibre | 3.8g | 1.0g |
| Protein | 6.4g | 1.6g |
| Salt | 2.0g | 0.49g |
| We suggest this product provides 6 servings |
Storage
Store in a cool, dry place. Once opened, consume immediately.
Product Information
Hand cooked for the perfect crunch, our Sea Salt & Chardonnay Wine Vinegar Crisps are full of sharp, sweet and tangy flavour. This is what we're passionate about. This is Extra Special.
Safety Warning
WARNING Safety first: To avoid danger of suffocation, please keep this bag away from babies and small children.
Regulated Product Name
Hand cooked sea salt and Chardonnay wine vinegar flavour potato crisps
Storage Type
Ambient
Features
A Passion for Quality. Made with British Potatoes. Perfectly Sweet and Tangy. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegans.
Ingredients
Potatoes , Vegetables Oils in varying proportions [Rapeseed, Sunflower] , Sea Salt and Chardonnay Wine Vinegar Flavour [Flavourings, Dextrose, Maltodextrin, Sea Salt, Salt, Citric Acid, Yeast Extract, Chardonnay Vinegar Powder] .
