£3.24
Indulge in the delightful taste of home-baking with this ASDA Chocolate Cupcake Kit. Easily create delicious cupcakes with minimal effort, perfect for a sweet treat anytime. This kit is a great option for those who love baking but are short on time.
- Easy to use: Simply add eggs, water, and butter for delicious cupcakes.
- No artificial colours, flavours or hydrogenated fat: Enjoy a natural and delicious treat.
- Vegetarian-friendly: Suitable for vegetarians.
- Classic Chocolate flavour: Indulge in the rich taste of chocolate.
- Complete kit: Includes everything you need to bake delicious cupcakes.
Description
xRecycling Info
Recycle: Box. Recycle with bags at large supermarket - Don't recycle at home: Film.
Allergy Advice
May Contain: Eggs. Contains: Milk, Soya, Wheat.
Life Style
Suitable for Vegetarians.
Packed In
United Kingdom
Net Content
290 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 1606 | 1076 |
| Energy kcal | 383 | 257 |
| Fat | 17g | 11g |
| of which saturates | 10g | 6.8g |
| Carbohydrate | 53g | 36g |
| of which sugars | 39g | 26g |
| Fibre | 1.5g | 1.0g |
| Protein | 4.1g | 2.7g |
| Salt | 0.07g | 0.05g |
| †RI = Reference Intake | ||
| We suggest this product provides 6 servings |
Storage
Store in a cool, dry place.
Safety Warning
WARNING Flour is a raw ingredient and must be cooked or baked before eating.
Regulated Product Name
Chocolate sponge mix with chocolate frosting mix, dark and white chocolate curls and paper cases
Storage Type
Ambient
Features
Delicious & Sweet. Just add egg, water and butter. No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians.
Ingredients
Icing Sugar , Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Sugar , Fat-Reduced Cocoa Powder (6%) , Palm Oil , White and Dark Chocolate Curls (3%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Whole Milk, Flavouring, Emulsifier (Soya Lecithins)] , Raising Agents (Potassium Carbonates, Glucono-Delta-Lactone) , Rapeseed Oil .
