Artisan De La Truffe parmigiano truffle cream sauce is a gourmet blend of summer truffle and Parmigiano Reggiano cheese. This versatile sauce can be used as a pasta sauce, pizza base, or even as a spread on crackers. Stir it into risotto at the end for a silky, aromatic finish.
Artisan de la Truffe's parmigiano truffle cream sauce combines the subtle taste of truffle with the warm, nutty character of parmigiano reggiano cheese. It can be used as a pasta sauce, a pizza base or as spread for crackers and can also be added to a risotto; stir it in at the end for a silky, aromatic finish.
Ingredients
Cream (Milk), Pdo Parmigiano Reggiano Cheese 31% (Milk, Salt, Rennet), Milk, Butter (Milk), Summer Truffle (Tuber Aestivum) 2%, Corn Starch, Flavour.
