Artisan Country Vegetable & Cashew Nut Roast is a tasty Nut Roast mix that is super easy to make by simply adding water and baking in the recyclable oven tray provided!
Artisan Grains Nut Roasts are packed with nuts and make an amazing Vegetarian/Vegan loaf which can be enjoyed by all! Perfect for lunch, dinner or as a savoury snack! IT offers a great and healthier protein alternative for today's increasingly health conscious consumers!
Always read the label
Chopped Cashews (26%), ground peanuts, chopped peanuts, oat flour, breadcrumbs (gluten), country vegetables (4.5%) (potato, carrot, onion, green beans, green & white cabbage, green & white leek), wholewheat rusk (gluten), red peppers, dried mushrooms, mixed herbs, black pepper, baking powder, salt.
For allergens, see ingredients in bold.
| Typical Analysis Per 100g: | |
| Energy | 465kcal (1944 kJ) |
| Protein | 17.5g |
| Fat | 22.3g |
| of whcih saturates | 3.4g |
| Carbohydrates | 44.8g |
| of which sugars | 5.5g |
| Sodium | 0.305g |
| Fibre | 7.5g |
1) Pour contents of sachet into a bowl. Add 200ml cold water. Mix and let sit for 5 mins. 2) Transfer mix into the baking tray provided. 3) Preheat the oven to 180°C/350°F (Gas mark 4). Bake for 35 to 40 mins until golden brown and cooked through. Allow to cool a little. Slice and serve as desired.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
Suitable for vegetarians and vegans.
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