Slice it for a cheeseboard, grate it over dishes, or melt it for a smoky flavour. Applewood Original Smoky Cheddar is a smoked cheddar cheese made with 100% British milk from the West Country. This vegetarian-friendly cheese is naturally high in protein and a source of calcium.
Smoke Flavoured Cheddar Cheese
Ingredients: Cheddar Cheese (Milk), Smoke Flavouring, Paprika
Nutrition (Per 100g):
| Energy | 1701kJ/410kcal |
| Fat | 34.5g |
| - of which saturates | 21.6g |
| Carbohydrate | <0.5g |
| - of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 24.9g |
| Salt | 1.80g |
Storage: Keep refrigerated. Best consumed within 3 days of opening and by best before date. Storage Type: Chilled
Product Information: Slice me, grate me, nibble me, or melt me. Perfect for cheeseboards, nibbling with crackers and elevating cheesy dishes.
Preparation and Usage: Cut & fold back packaging. Keep in a sealed container for freshness.
Other Information: Packed in a protective atmosphere. Applewood® is a registered trade mark of The Ilchester Cheese Co. Ltd.
Manufacturer Address: The Ilchester Cheese Co. Ltd., Ilchester, Somerset, BA22 8JL, England. The Ilchester Cheese Co., Mogeely, Co. Cork, P25 R7W6, Ireland.
Country of Origin: United Kingdom
