Spread Angelina salted butter caramel spread on warm toast or pancakes for a rich, indulgent treat. This French confection combines fresh cream and salted butter with fleur de sel from Guerande, and is imported from the UK.
Angelina Salted Butter Caramel Spread 200g
Ingredients
sugar, fresh cream(milk), salted butter(milk), glucose syrup, fleur de sel from guerande,
Allergen Information - Contains
For allergens, please see ingredients in bold
Milk
May contain Allergens
Nuts
Nutritional Information
Portion Size 100 g
| Nutrient | Per 100g | Per Portion |
|---|---|---|
| Energy - kJ | 2025.00 | 2025.00 |
| Energy - kcal | 488.00 | 488.00 |
| Fat (g) | 28.00 | 28.00 |
| - of which Saturated (g) | 18.00 | 18.00 |
| Carbohydrates (g) | 58.00 | 58.00 |
| - of which Sugars (g) | 41.00 | 41.00 |
| Fibre (g) | .00 | |
| Protein (g) | 1.10 | 1.10 |
| Salt (g) | .48 | .48 |
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
France
