Certified Organic
Suitable for vegans
High in protein
Originally from Asia and North Africa, the lentil plant belongs to the legume family and is one of our oldest sources of food. Amisa protein lentil crispbread isn't only delicious but also high in protein.
Enjoy it with your favourite savoury or sweet topping - for breakfast, lunch or as a snack. For convenience and optimum freshness our crispbreads come to you in individual snack packs.
Store in a cool dry place.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Yellow pea flour*, Red lentil four* (25%), brown lentil flour* (25%), sea salt *=Certified Organic Ingredients
Suitable for vegetarians and vegans.
| Item | Per 100g: |
|---|---|
| Energy | 1449kj / 342kcal |
| Fat | 1.2g |
| of which saturates | 0.2g |
| Carbohydrates | 58.8g |
| of which sugars | 4.2g |
| Fibre | 3.5g |
| Protein | 22.2g |
| Salt | 0.8g |
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