£4.02
Amisa Organic Gluten Free Protein Lentil Crispbread is a light and crunchy snack made from organic lentils. It is high in protein and fibre, making it a nutritious choice. Enjoy it with your favourite toppings for a quick meal or snack.
- Made with certified organic ingredients, including lentil flour and yellow pea flour.
- Gluten-free and wheat-free, suitable for those with dietary restrictions.
- Contains 24g of protein per 100g, supporting a high-protein diet.
- Vegan-friendly and free from animal products.
- Store in a cool dry place to maintain freshness.
- £4.02
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Description
xProduct attributes Vegetarian Gluten Free Wheat Free Vegan Organic.
A versatile legume Originally from Asia and North Africa the lentil plant belongs to the legume family and is one of our oldest sources of food Lentils are an excellent source of protein and fibre making it an important staple in many diets.
Protein Lentil Crispbread Enjoy Amisa Protein Lentil Crispbreads with your favourite savoury or sweet topping for breakfast lunch or as a snack.
Features Organic Deliciously light and crunchy Delightfully Gluten Free Yeast free Suitable for vegans.
| Typical Values per 100g | |
|---|---|
| Energy | 1527kJ/361kcal |
| Fat | 1.8g |
| of which saturates | 0.3g |
| Carbohydrate | 59g |
| of which sugars | 2.3g |
| Fibre | 6.6g |
| Protein | 24g |
| Salt | 0.9g |
Ingredients Lentil Flour (Red Lentils Green Lentil) (47%) Yellow Pea Flour (44%) Pea Starch Chickpea Flour Sea Salt = Certified Organic ingredients.
Allergen Information Free From Cereals Containing Gluten.
Dietary Information Gluten free Organic Suitable for Vegans.
Storage Store in a cool and dry place Best before see stamp.
