Amisa Organic Gluten Free Apple Cinnamon Porridge Oats offer a comforting breakfast option. Certified organic and gluten-free, these oats are perfect for those with dietary restrictions. They can be quickly prepared in the microwave or on the stove for a creamy porridge.
Amisa Apple Cinnamon Oats are reassuringly batch tested for gluten using the Elisa method. Whether enjoyed in a bowl of warming porridge, or in delicious bakes; these oats provide a great source of soluble fibre.
Features: Organic, Delightfully Gluten Free, Deliciously creamy, Suitable for vegans.
About oats: Oats may have originated in the Fertile Crescent in the Near East. Domesticated oats were grown in Bronze Age Europe as they tolerate the cool wetter summers.
| Typical Values per 100g | |
|---|---|
| Energy | 1486kJ/352kcal |
| Fat | 5.5g |
| of which saturates | 1.1g |
| Carbohydrate | 60g |
| of which sugars | 6.7g |
| Fibre | 8.6g |
| Protein | 12g |
| Salt | <0.03g |
Package type: Box. Recycling information: Box - Recyclable.
Storage: Best before: See base. Store cool and dry.
Additional Information: EU Organic - DE-ÖKO-007, EU Agriculture Organic Food Federation - Certified Organic.
Ingredients: Wholegrain Oats (Gluten Free) (89.5%), Apples (10%), Cinnamon (0.5%), = Certified Organic Ingredients.
Allergen Information: May Contain Nuts, Contains Oats, May Contain Sesame. Not suitable for Nut or Sesame allergy sufferers due to manufacturing methods.
Dietary Information: Gluten free; Organic; Suitable for Vegans.
Recipes: Put 50g Amisa oats in a saucepan, pour in 350ml of your choice of milk or water (or a mixture of the two) and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time.
