Ambrosia Light Custard is a creamy dessert with 30% less fat and sugar than standard Ambrosia custard. Made with West Country milk in Devon, it can be enjoyed hot or cold as a dessert or poured over your favourite pudding.
Light Devon custard made with West Country milk. 30% less fat and 30% less sugar than Ambrosia Devon Custard. Suitable for vegetarians. Enjoy hot or cold as a dessert.
Ambrosia Ready to Serve Light Devon Custard Carton. Creamy custard made with West Country Milk. The 1kg carton contains enough for eight servings, perfect for serving to a large group or keeping in the fridge and enjoying over three days. Light Devon Custard is a good source of calcium.
Nutrition
| Per 100g | Per 125g Portion | |
|---|---|---|
| Energy | 329kJ/78kcal | 411kJ/98kcal |
| Fat | 2.0g | 2.5g |
| of which Saturates | 1.0g | 1.3g |
| Carbohydrate | 12.1g | 15.1g |
| of which Sugars | 7.4g | 9.3g |
| Fibre | <0.5g | <0.5g |
| Protein | 2.9g | 3.6g |
| Salt | 0.12g | 0.15g |
Ingredients: Skimmed Milk, Buttermilk, Modified Starch, Sugar, Sustainable Palm Oil, Whey (Milk), Natural Flavourings, Colours (Curcumin, Annatto Norbixin). Total Milk content 75%.
Dietary Information: Suitable for Vegetarians. Free From Artificial Colours and Preservatives. For allergens, see ingredients in bold.
Preparation: Microwave (800W/Cat E 4 min): Empty into microwaveable container, cover, heat 2 min, stir, re-cover, heat 2 min. Hob: Empty into saucepan, heat gently, stir frequently, do not boil. Tastes delicious hot or cold.
Storage: Store in a cool, dry place. Once opened keep refrigerated and consume within 3 days.
