Marinate chicken, tofu, or vegetables with 2-3 tablespoons of Ama's Jerk Marinade, leaving overnight for the deepest flavour. Brush it on before roasting, grilling, or BBQ to add a rich, medium Caribbean heat. This chef's recipe from Chef Rachel Ama is made with real ingredients and contains no artificial preservatives.
Highlights
About this product Lip-tingling marinade packed with Caribbean heat and aromatic depth. Unapologetic flavour, made for serious replay value. From Chef Rachel Ama.
Ingredients Onion, Soya Sauce (Water, Molasses, Soybeans, Salt, Spirit Vinegar), Garlic, Ginger, Spring Onion, Olive Oil, Scotch Bonnet Chilli, Allspice, Molasses, Cider Vinegar, Salt, Nutmeg, Ground Clove, Cinnamon, Dried Thyme
Pack size 185 G
Preparation and usage Use 2-3 tbsp to marinate overnight or brush on before roasting, grilling, pan-frying or BBQ.
Other Allergen Info For allergens, see ingredients in Capitals.
Storage Refrigerate once opened and use within 28 days. For best before: see lid.
Manufacturer Ama's, 14 Topsfield Parade, Tottenham Lane, N8 8PR.