Alpro's dark chocolate vegan soya dessert is a rich and indulgent plant-based treat made with 100% plant-based ingredients. It delivers an intense cocoa flavour from 3% cocoa and a smooth, creamy texture, while being free from dairy and gluten. Enjoy it as a quick everyday dessert.
Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
Size: 4x125g
Ingredients: SOYA Base (80.8%) (Water, Hulled SOYA Beans (6.4%)) Sugar Cocoa (3%) Modified Starch Chocolate (1%) Calcium (Tri-Calcium Phosphate) Flavouring Thickener (Carrageenan) Sea Salt Vitamins B2 D2 Rainforest Alliance Certified
For allergens, see ingredients in UPPERCASE
Additives: Free From Artificial Colours; Free From Artificial Preservatives
Allergy Advice: Contains: Soya
Lifestyle: Suitable for Coeliacs; Suitable for Vegans
Nutritional Claims: Naturally low in fat & saturated fat...Source of calcium & vit. B2, D2
Nutrition:
| Energy | 401.0 |
| Fat | 2.3 |
| - of which saturates | 0.8 |
| Carbohydrate | 15.0 |
| Fibre | 1.5 |
| Protein | 3.1 |
| Salt | 0.13 |
| Vitamin D µg | 0.75 |
| Riboflavin | 0.21 |
| Calcium | 120 |
Reference intake: Energy 6%; Fat 4%; Saturates 5%; Sugars 16%; Salt 3%
Storage: Best before: see top of pack. Store ambient before opening.
Manufacturer's Address: UK: Nutricia Limited, t/a Danone UK, PO Box 78686, London, W4 9NA. ROI: Nutricia Ireland Limited, t/a Danone Ireland, Block 1, Deansgrange Business Park, Deansgrange, Co. Dublin.
