Bake delicious, wholesome loaves with Allinson Very Strong Wholemeal Bread Flour, perfect for creating authentic British bread. This versatile flour is ideal for bakers of all skill levels, delivering excellent texture and rise. Enjoy the goodness of this high-fibre, vegan-friendly flour, a staple in British kitchens.
- High Protein Content: Ideal for strong, well-risen loaves.
- Excellent Fibre Source: Contributes to a healthy diet.
- Vegan & Vegetarian Friendly: Suitable for diverse dietary needs.
- Versatile Flour: Perfect for a variety of bread recipes.
- 1kg Pack: Provides ample flour for multiple baking sessions.
Description
xRecycling Info
Recycle: Pack.
Allergy Advice
May Contain: Soya. Contains: Wheat.
Life Style
Suitable for Vegans. Suitable for Vegetarians.
Net Content
1 Kilograms
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy | 1405kJ/333kcal | |
| Fat | 2.5g | |
| Of which saturates | 0.5g | |
| Carbohydrate | 66.7g | |
| Of which sugars | 1.1g | |
| Fibre | 11g | |
| Protein | 13g | |
| Salt | 0.03g |
Storage
Best before end: See top of pack. Store in a cool dry place.
Regulated Product Name
Wholemeal Very Strong Bread Flour.
Storage Type
Ambient
Features
Quality Ingredients. Suitable for vegetarians. Suitable for vegans.
Ingredients
Wholemeal Wheat Flour .
Shipping Details
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